Monday, September 7, 2009

The same banana bread we've made my whole life.

I did indeed make banana bread. It was delicious, and I couldn't even wait to photograph it before I tried some. Oh, well. Self-control is overrated.


The best way to eat this banana bread is toasted, with lots of butter. I figure that I am sick, so my body needs all the calories that come with the butter to get better. If you disagree, kindly keep it to yourself.

I spent the rest of yesterday shopping in Davis Square and Copley and drinking coffee at some of my favorite cafes (man, I drink a lot of coffee). All in all, a lovely day.

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